29 results for author: platinumvue


Pesce del Giorno

Grouper with wild mushrooms, cherry tomatoes topped with asparagus, in a white wine sauce. Fish choice changes daily.

Costata D’Agnello Scotto Dito

Australian lamb chops marinated in Rosemary, garlic and EVOO, grilled to perfection

Burrata

Hand made mozzarella filled with stracciatela and cream, over organic spring mix and cherry tomatoes, tossed with red wine vinegar and extra virgin olive oil

Bucatini alla Maremma

Bucatini pasta tossed with wild mushrooms, pancetta and peas, in a light tomato sauce

Scaloppine Pizzaiola

Tender veal medallions sautéed with shallots, capers, fresh oregano, in a light tomato sauce

Pesce del Giorno

Fresh grouper oreganato, baby clams, topped with jumbo shrimp, roasted potatoes an mixed vegetables

Pappardelle allo Scoglio

Fresh seafood - shrimp, scallops, clams, mussels and calamari, with Pappardelle pasta with garlic, cherry tomatoes in light tomato sauce

Classico Antipasto Misto

Selection of Italian artisan cured meats, olives, roasted vegetables, artichoke hearts, caprese salad and cheese cubes (for two)

Hello world!

Welcome to WordPress. This is your first post. Edit or delete it, then start blogging!

Strawberries & Cream

Praesent commodo cursus magna, vel scelerisque nisl consectetur et. Vivamus sagittis lacus vel augue laoreet rutrum faucibus dolor auctor. Duis mollis, est non commodo luctus, nisi erat porttitor ligula, eget lacinia odio sem nec elit. Cras mattis consectetur purus sit amet fermentum. Morbi leo risus, porta ac consectetur ac, vestibulum at eros. Praesent commodo cursus magna, vel scelerisque nisl consectetur et. Donec id elit non mi porta gravida at eget metus. Maecenas sed diam eget risus varius blandit sit amet non magna. Donec sed odio dui. Donec ullamcorper nulla non metus auctor fringilla. Sed posuere consectetur est at lobortis.